Press Releases

The West Australian (Fresh) Thursday April 27th 2006
Featured Dan Turley and the introduction of Mash into the Swan Valley.


The Mash Opening Night 4th May 2006
The night involved live performances from Australian Idol Finalist - Chris Murphy, Champagne upon arrival, prizes and “Just Great Beer”.


Belvederes 1st June
First Perth establishment to have Mexican lager on tap


WA Business News June 1st 2006
Mash Brewery and the vision of the company in the next few years in the Swan Valley


Food and Wine Festival, Perth Convention Centre 2nd-4th June
The Mash Brewery experienced the 2006 food and wine festival which showcased the Mexican Lager, Haze and Black Beer


The West Australian, June 15th, 2006
Article concerned with the 10 million beer float. The picture had a huge symbol of the Mash Brewery sign.


The West Australian (Fresh) Thursday 6th July 2006
In the beer section of the newspaper, featured the Mash Brewing staff and the introduction of breweries into the food and wine festival.


The echo Newspaper July 8th 2006
The Mash Brewery announces that they are now open 7 days a week.


The West Australian July 27th 2006
Mentioned in the beer section with the launch of the Mexican lager at the Paddington Ale House.


Scoop Traveller
The Mash brewery is featured in the “Breweries on Tap article”, as part of the guide in the valley
Swan Valley Magazine pg 42 in Dining Out- The brewery receives a excellent restaurant review by Douglas Sutherland Bruce.


Scoop Magazine, Winter Edition 2006, pg 144
Mash brewery is mentioned in Restaurant News in the title of “More than Beer” advertising the brewery as the next big thing to hit the valley.


Scoop Magazine, Winter Edition 2006 pg 170
Mash Brewery has a small write up about the opening on the brewery and the eventuation of in retailing its beers on the back of an inaugural brew of 130,000 liters a year.


The Rigby’s Launch 11th August 2006
The launch of Mash’s ranges of beer with Haze, Mexican, pale Ale, 50/50, Black and Belgian Tripel.
The Aberdeen Launch, 27th October 2006- The launch of Mash’s Mexican Lager


Scoop Magazine, Spring Edition 2006
Two page article on the Mash Brewery, the vision of the company, the upcoming festivals in which the brewery will be involved in and the products on offer.


BEST NEW BUSINESS AWARD
Held at Sandalford Winery on the 20th August and hosted by the Swan Chamber of Commerce. Mash Brewing company was up against another four businesses in its category, including another Brewery and was lucky enough to win this year’s award.


Spring In The Valley 7th & 8th October
Advertised on 96FM and Nova road-runners with channel 9 show casing the brewery and its activities.


X-press Magazine
In the Beer section which had photos from the Flying Scotsman launch for the Mexican Lager.


Business News 7th September
Mash Brewery mentioned in the rising of micro breweries throughout the region.


Box Magazine Spring edition
mentioned the activities that Mash had planned for spring in the valley, opening times etc


Subiaco Post Newspaper
article on the brewery and interview with Dan Turley.

 

Sydney Morning Herald 28th October

Redbull air race article detailing a profile of the brewery as the official coorporate beer supplier to the event and the attractions suited to children in the swan valley.

Heart and Lung Foundation 4th November
Mash Brewery is the only beer supplier for the event.
 

Midland Reporter 21 November

Be a Brewer for a day Article. Carmelle Sander (Reporter) help do the hard yards and produce a Mexican Lager.